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Senior Sous Chef jobs on JobNav Essex
Looking for a Senior Sous Chef job in Essex? There are hundreds of roles. For instant access to the local jobs that suit you, simply specify your location and search below.
Senior Chef de Partie/Junior Sous - Gastro Pub - Essex/Suffolk border
Select Hospitality Cambridge in Colchester
Senior CDP/Junior Sous Chef Up to £18,000 + Tips (approx 3k per annum) The Operation: Award winning Gastro pub situated in a picturesque rural location Privately owned Only the finest local, seasonal ingredients used Exciting menu working under a Michelin trained Head Chef The Role: Working under the
Salary: From £17,000 to £18,000 per annum plus excellent tips!
Senior Sous Chef
Prested Hall in Feering
We are looking for a hands-on senior sous chef with an interest in fine dining and management of our two small kitchens. You will stand in for our Health Club/Spa and Head Chef (Banqueting) when necessary. We will ask you to manage the synergy of both outlets, to create exciting new menus and to build
Salary: Will depend on experience
Senior Chef de Partie - Junior Sous Chef - Colchester
Select Hospitality Cambridge in Colchester
Senior Chef de partie or Junior Sous Chef - Colchester The Role: Senior Chef de Partie or Junior Sous Chef working under the Head Chef on all sections of the kitchen. As Senior Chef de Partie or Juniour Sous you will be supporting the head chef in the day to day running of the kitchen, maintaining kitchen
Salary: From £17,000 to £18,000 per annum plus excellent tips!
Commis Chef
Select Hospitality in Witham
Commis Chef required for busy Gastro Pub just outside Witham £12,000 Live in + Tips + Training + Further Benefits The Operation: Family run Gastro Pub all fresh, locally sourced ingredients. The Role: 45 Hours per week, Splits and Straights, assisting the head and sous chefs in all kitchen duties. Successful
Salary: £ - £12000.00 per year
Sous Chef
Select Hospitality in Colchester
Sous Chef - Suffolk Multi Rosette Restaurant/Hotel The Operation: Fantastic relaxed dining multi AA Rosette restaurant situated in Suffolk. Strong emphasis on fresh, seasonal and local ingredients. The Role: Working alongside a talented Head Chef in a brigade of 9 chefs. Mentoring junior chefs Successful
Salary: £18000.00 - £21000.00 per year
HEAD CHEF - THE THURROCK HOTEL 28K + Bonus
The Thurrock Hotel in Essex
The Thurrock Hotel is a 3 star 70 bedroom Hotel minutes from the M25 and the Dartford Crossing. With 10 Conference rooms and Banqueting for 300 we are fast becoming the primary venue for Wedding and Conferences in South Essex. The hotel is an ongoing development and will eventually become the premier
Salary: £28OOO PER ANNUM and GP Bonus
Sous Chef
Select Hospitality in Colchester
Sous Chef - Suffolk Multi Rosette Restaurant/Hotel The Operation: Fantastic relaxed dining multi AA Rosette restaurant situated in Suffolk. Strong emphasis on fresh, seasonal and local ingredients. The Role: Working alongside a talented Head Chef in a brigade of 9 chefs. Mentoring junior chefs Successful
Salary: £18000.00 - £21000.00 per year
Sous Chef
Select Hospitality in Colchester
Sous Chef - Suffolk Multi Rosette Restaurant/Hotel The Operation: Fantastic relaxed dining multi AA Rosette restaurant situated in Suffolk. Strong emphasis on fresh, seasonal and local ingredients. The Role: Working alongside a talented Head Chef in a brigade of 9 chefs. Mentoring junior chefs Successful
Salary: £18000.00 - £21000.00 per year
Sous Chef Gastro Pub Chelmsford £20k
AMR in Chelmsford
We are currently recruiting for a Sous Chef urgently for a small group but growing pub company to join the team in this unique and beautifully restored pubs offering a quality, modern dining experience at the heart of village life. As a Sous Chef you will have to prove you have exceptional leadership
Salary: From £20,000 to £21,000 per annum + Tips and accomodation available
Sous Chef
Select Hospitality in Colchester
Sous Chef - Suffolk Multi Rosette Restaurant/Hotel The Operation: Fantastic relaxed dining multi AA Rosette restaurant situated in Suffolk. Strong emphasis on fresh, seasonal and local ingredients. The Role: Working alongside a talented Head Chef in a brigade of 9 chefs. Mentoring junior chefs Successful
Salary: £18000.00 - £21000.00 per year
