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Junior Sous Chef jobs on JobNav Essex
Looking for a Junior Sous Chef job in Essex? There are hundreds of roles. For instant access to the local jobs that suit you, simply specify your location and search below.
Junior Sous Chef
Rayment Recruitment in Brentwood
Junior Sous Chef £21-24k + Tips Brentwood Fantastic opportunity to work with a well- known Michelin Chef!! An experienced, ambitious Junior Sous Chef is required for a modern restaurant within a stylish gastro pub. The kitchen uses only freshest ingredients sourced locally and produces quality dishes
Salary: From £21,000 to £24,000 per annum £21,000 - £24,000 + tips
Senior Chef de Partie - Junior Sous Chef - Colchester
Select Hospitality Cambridge in Colchester
Senior Chef de partie or Junior Sous Chef - Colchester The Role: Senior Chef de Partie or Junior Sous Chef working under the Head Chef on all sections of the kitchen. As Senior Chef de Partie or Juniour Sous you will be supporting the head chef in the day to day running of the kitchen, maintaining kitchen
Salary: From £17,000 to £18,000 per annum plus excellent tips!
Senior Chef de Partie/Junior Sous - Gastro Pub - Essex/Suffolk border
Select Hospitality Cambridge in Colchester
Senior CDP/Junior Sous Chef Up to £18,000 + Tips (approx 3k per annum) The Operation: Award winning Gastro pub situated in a picturesque rural location Privately owned Only the finest local, seasonal ingredients used Exciting menu working under a Michelin trained Head Chef The Role: Working under the
Salary: From £17,000 to £18,000 per annum plus excellent tips!
Sous Chef
Select Hospitality in Colchester
Sous Chef - Suffolk Multi Rosette Restaurant/Hotel The Operation: Fantastic relaxed dining multi AA Rosette restaurant situated in Suffolk. Strong emphasis on fresh, seasonal and local ingredients. The Role: Working alongside a talented Head Chef in a brigade of 9 chefs. Mentoring junior chefs Successful
Salary: £18000.00 - £21000.00 per year
Sous Chef
Select Hospitality in Colchester
Sous Chef - Suffolk Multi Rosette Restaurant/Hotel The Operation: Fantastic relaxed dining multi AA Rosette restaurant situated in Suffolk. Strong emphasis on fresh, seasonal and local ingredients. The Role: Working alongside a talented Head Chef in a brigade of 9 chefs. Mentoring junior chefs Successful
Salary: £18000.00 - £21000.00 per year
Sous Chef
Select Hospitality in Colchester
Sous Chef - Suffolk Multi Rosette Restaurant/Hotel The Operation: Fantastic relaxed dining multi AA Rosette restaurant situated in Suffolk. Strong emphasis on fresh, seasonal and local ingredients. The Role: Working alongside a talented Head Chef in a brigade of 9 chefs. Mentoring junior chefs Successful
Salary: £18000.00 - £21000.00 per year
Sous Chef - High Quality Contract - Evenings & Weekends Off
James Webber Recruitment in Southend-On-Sea
Sous Chef - Evenings & Weekends Off Our client is an outstanding Contract Caterer which is producing quality food at high volume. Benefits: · Excellent Salary · Good incentives · Top Career Progression · Sensible Hours of Work - Monday to Friday · Uniform Provided · Meals on duty · Generous holiday
Salary: £18,000 - £20,000per annum + Superb Benefits
Sous Chef
Select Hospitality in Colchester
Sous Chef - Suffolk Multi Rosette Restaurant/Hotel The Operation: Fantastic relaxed dining multi AA Rosette restaurant situated in Suffolk. Strong emphasis on fresh, seasonal and local ingredients. The Role: Working alongside a talented Head Chef in a brigade of 9 chefs. Mentoring junior chefs Successful
Salary: £18000.00 - £21000.00 per year
Sous Chef
Rayment Recruitment Ltd in Chelmsford
Sous Chef, Chelmsford £20+ A fantastic opportunity has arisen for an experienced Sous Chef to join a busy Gastro Pub located on near Mountnessing in Essex. Working within a brigade of 4 you will be a pivotal member of this growing team. This Gastro Pub is becoming a highly recognised establishment in
Salary: From £20,000 to £20,000 per annum
Sous Chef - British Gastro Pub - Harlow £17 - £20k + tips
Select Hospitality Chelmsford in Harlow
Sous Chef £17 - £20k Harlow The Operation: Small but cosy family run gastro pub on the outskirts of Harlow. Friendly team! All fresh food!!! The Role: Working alongside a talented & creative Head Chef producing simple but well presented fresh food to a high standard Mentoring Junior chefs Maintaining
Salary: From £17,000 to £20,000 per annum plus tips
Sous Chef - Braintree
Select Hospitality Cambridge in Braintree
Sous Chef - Braintree - Live in available The Role: This award winning gastro pub operation are seeking a talented Sous Chef to complete their kitchen brigade. As Sous chef you will be responsible for the running of the kitchen in the absence of the head chef. In this Sous position you will be mentoring
Salary: From £18,000 to £22,000 per annum plus tips
Chef de Partie - Holiday Inn Brentwood
Holiday Inn in Brentwood
Chef de Partie Holiday Inn Brentwood £14.000.00 per annum Permanent Full Time 156 hours over 4 weeks What's your passion? Whether you're into swimming, travelling or reading at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do
Salary: N/A
Sous Chef Gastro Pub Chelmsford £20k
AMR in Chelmsford
We are currently recruiting for a Sous Chef urgently for a small group but growing pub company to join the team in this unique and beautifully restored pubs offering a quality, modern dining experience at the heart of village life. As a Sous Chef you will have to prove you have exceptional leadership
Salary: From £20,000 to £21,000 per annum + Tips and accomodation available
Chef de Partie - Holiday Inn Brentwood
Holiday Inn in Brentwood
Chef de Partie Holiday Inn Brentwood £14.000.00 per annum Permanent Full Time 156 hours over 4 weeks What's your passion? Whether you're into swimming, travelling or reading at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do
Salary: N/A
Chef de Partie
Marriott in Waltham Abbey
Job Description Waltham Abbey Marriott Hotel are currently looking for an individual who has a passion for cooking to join out Kitchen team them as a Chef de Partie. The successful candidate will be working alongside a great team and will be reporting to the Executive Head Chef. Requirements To assist
Salary: Competitive
Demi Chef de Partie
Marriott in Waltham Abbey
Job Description To assist the Junior-Sous Chef and Kitchen team in general in providing an effective service to all food outlets for both external and internal customers. Run the assigned section after the regulations of recopies and hygiene Requirements Experience: . Existed Examination as Chef (Apprenticeship)..
Salary: Competitive
Sous Chef - Harlow
Select Hospitality Cambridge in Harlow
Sous Chef - Harlow The Role: Sous chef to work alongside a talented & creative Head Chef producing simple but well presented fresh food to a high standard. Sous chef required to deputise for the Head Chef on his days off. Mentoring Junior chefs & m aintaining kitchen hygiene. Should be a talented
Salary: From £18,000 to £20,000 per annum plus tips
